All-Natural Beef Tacos (GF)

All-Natural Beef Tacos (GF)

Prep time: 
10 minutes

Cooking time: 
10 minutes

2 people


1/3 pound ground beef (preferably grass-fed)

2 collard green leaves (or greens/lettuce of your choice)

1/2 avocado

1 tomato

Handful shredded cheddar cheese

4 corn tortillas (I like the ones from Whole Foods with only three ingredients)

4 lime wedges

Spices: cumin, cayenne pepper, garlic powder, sea salt, chili powder (or taco seasoning packet)


Crumble ground beef into a pan at medium heat. Cook, moving meat around every minute or so with a spatula. Continue until beef is browned and thoroughly cooked through.

Sprinkle each of the spices onto the meat, moving it around with a spatula until evenly distributed.

Chop collard leaves, tomato and avocado. Set aside.

Place corn tortillas on a plate in between two damp paper towels. Microwave for 30 seconds or until just warm.

For each tortilla, spoon on some beef, avocado, tomato, collards and cheese. Take a lime wedge and squeeze on top of the finished product.


For more details and photos, click here.

Alicia Howe


Posted on

September 24, 2015